Catering Questionnaire

Please provide the following information
Name
Organization
Address
City
State Zip Code
Phone
FAX
E-mail
Client/Host 
Date of event  Guest count Please Provide Number of Guests, If not sure, an Estimate
Starting time Ending time

Location

                Kitchen on premises  Yes No

Silverware  Chinaware  Disposable
Waiters   Formal (white shirt & tie) Casual (tropical shirts)

What type of service do you need

Client pick up
Delivery
Delivery and set up
Full service

What type of food so you need

Appetizers
Main course
Appetizers and main course
Dessert

    Catering Menu 

PRINT OUT FORM AND FAX TO 212 876-9309

M-Thu 11am-11pm | Fri 11am-1AM | Sat 11am-1AM | Sun 11am-10pm 212 876-9300

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